Lancewood Yoghurt Turkish Delight Pavlova
Lancewood Yoghurt Turkish Delight Pavlova
Ingredients
- Meringue:
- 4large egg whites
- 250ml castor sugar
- 15ml corn flour
- 5ml grape vinegar
- A pinch of salt
- Filling:
- 750ml LANCEWOOD® Double Cream Vanilla Yoghurt
- 25ml rose water
- 5Turkish delight blocks, thinly sliced
- 60ml pistachios , chopped
- 125ml raspberries
- mint sprigs
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