Seared Ahi Tuna with Avocado and Mango Salsa - White Wine Pairings - Recipes - West Wines

Ingredients

• 2 avocados
• 2 tomatoes
• 1 small red onion
• 1/2 cucumber
• 1 large mango
• 1/3 cup fresh cilantro, chopped
• sea salt
• black pepper from the mill
• 3 tbs. olive oil
• 2 tbsp. lime juice
• 3 oz. pine nuts
• 1 1/4 fresh tuna (of sushi quality)
• ½ cup sesame seeds (black and white)
• 2 tbs. olive oil