Okra Tamarind Curry Recipe | Easy & Tangy Okra Curry Recipe
Try our Okra Tamarind Curry recipe for a tangy, flavourful dish made with okra, tamarind, and a blend of spices. A vegan, gluten-free option for lunch or dinner!
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Stove
Ingredients
- 3 tablespoons of Tamarind + Spice Dip & Spread
- 2 tablespoons of Besan (Bengal Gram flour)
- 150 millilitres of Water
- 5 pieces of Bhindi (Ladyfinger)
- 2 to 3 pieces of Green Beans
- Salt to taste
- 1 teaspoon of Oil
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