Creamy Chicken Noodle Casserole - Chicken Farmers

Ingredients

• 1 large chicken breast, boneless and skinless
• 2 tbsp (30 mL) olive oil
• 3/4 cup (175 mL) onion, chopped
• 1 stalk celery, chopped
• 3 cups (750 mL) broad egg noodles
• 2 tbsp (30 mL) butter, divided
• 1 can condensed cream of chicken soup
• 1 1/2 cups (375 mL) half and half cream
• 1 1/2 cups (375 mL) shredded marble cheese
• 1 cup (250 mL) fresh peas
• 4 tbsp (60 mL) bread crumbs