Black Tahini Cinnamon Rolls - Chantal Organics

Ingredients

• Dough
• 1 ½ cups (190g) Chantal Organics White Flour
• 1 cup (125g) Chantal Organics White Spelt Flour
• 1 sachet (8g) of rapid rise (fast action) yeast
• 1⁄4 tsp salt
• 1 cup (250g) milk, of your choice
• 3 tbsp (30g) coconut sugar
• 30g butter
• Filling
• 3 tbsp (50g) Chantal Organics Black Tahini
• 1⁄3 cup (60g) coconut sugar
• 1⁄4 cup (85g) date or pure maple syrup
• 2 tsp cinnamon
• Glaze
• 1 cup (160g) icing sugar
• 1 tbsp water
• 1 tsp vanilla essence