How to Make Pecan Pie - Healthy Recipe
Gluten-free pecan pie with a toasty base and rich caramel topping—healthy and delicious! Perfect for dessert or a special treat.
Ingredients
- 12 oz (350 g) dates , soaked
- 2 oz (60 g) almond butter
- 1 oz (30 g) coconut oil , melted
- 2 tsp vanilla extract
- sea salt , to taste
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