Tomato Cream Sauce For Pasta | Recipe Cart

Name: Tomato Cream Sauce For Pasta | Recipe Cart
Total time: 25 min
Ingredients: 2 tablespoons olive oil; 1 onion, diced; 4 cloves garlic, minced; 2 tablespoons tomato paste; 1 can (400 g / 14 oz) chopped tomatoes, pureed in a blender; 4 leaves fresh basil, chopped (or ¼ teaspoon dried basil); ½ teaspoon black pepper; 1 teaspoon paprika, optional; ½ teaspoon salt; ½ cup heavy cream; Optional: ¼ cup freshly grated parmesan (to be used either in the sauce or when serving the pasta)

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Savor the rich and velvety Tomato Cream Sauce, perfect for transforming your pasta dishes into a culinary delight. This homemade sauce combines tomatoes, heavy

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Ingredients

2 tablespoons olive oil
1 onion, diced
4 cloves garlic, minced
2 tablespoons tomato paste
1 can (400 g / 14 oz) chopped tomatoes, pureed in a blender
4 leaves fresh basil, chopped (or ¼ teaspoon dried basil)
½ teaspoon black pepper
1 teaspoon paprika, optional
½ teaspoon salt
½ cup heavy cream
Optional: ¼ cup freshly grated parmesan (to be used either in the sauce or when serving the pasta)