Double-Double Burgers with Quad Sauce
Double-double burgers with thin smashed patties, cheese and JD's quad sauce: ketchup, mustard, mayo and sweet relish. In-N-Out style at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at justamongfriends.us.
Cooking tools:
- Griddle
- Pastry brush
- Skillet
- Stove
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 4lbs ground beef (grass-fed 80/20)
- onion, sliced
- 1 package hamburger buns
- dill pickles, sliced
- iceberg lettuce, shredded
- tomato, sliced
- salt
- pepper
- cheese, sliced (American or Cheddar)
- yellow mustard
- 1/4 cup ketchup
- 1/4 cup yellow mustard
- 1/4 cup mayonaise
- 1/4 cup sweet pickle relish (good quality)
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