Homemade In-N-Out Double Double Recipe - Los Angeles Times
In a small apartment in East Hollywood, the sound of rush-hour traffic filters through the warm evening air. A group of tired, hungry friends voices a serious craving — not for some seasonal...
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Cooking tools:
- Kitchen scale
- Griddle
- Mixing bowl
- Spoon
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Stove
- Plate
Ingredients
- 1/2 cup mayonnaise
- 3 tablespoons plus 2½ teaspoons ketchup (scant ¼ cup)
- 1 teaspoon yellow mustard
- 2 1/2 teaspoons sweet pickle relish
- 2 1/2 teaspoons dill pickle relish
- 1 teaspoon Worcestershire sauce
- 1 teaspoon white wine vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 2 pounds ground beef chuck (80/20 fat ratio if possible)
- 16 iceberg lettuce leaves
- 8 slices beefsteak tomato
- 1 small yellow onion, thinly sliced into rings
- 16 slices American cheese
- 8 white hamburger buns
- Salt
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