Vicenza-style Cod - Italian recipes by GialloZafferano
Vicenza-style cod is a fish main course, a typical Venetian recipe made with cod, olive oil, and milk!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Vicenza-style Cod
Ingredients
- Stockfish (type ragno, soaked for about 3 days) 2.2 lbs
- White onions 10.6 oz
- Salted sardines desalted 1.4 oz
- Type 00 flour to taste
- Coarse salt to taste
- Whole milk ¾ cup
- Grana Padano PDO cheese 0.7 oz
- Black pepper to taste
- Extra virgin olive oil 0.8 cup
- Parsley to taste
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