Plum Torte with Peeled Italian Plums Recipe

Plum Torte with Peeled Italian Plums Recipe

www.allrecipes.com

This plum torte recipe makes a lot of batter, but the cakes freeze beautifully. Peeling the Italian plums before baking makes them sweeter and juicier.

View Original

Share this recipe:

Ingredients

  • 9 tablespoons unsalted butter, softened
  • 0.5 cup white sugar
  • 2 tablespoons white sugar
  • 1 tablespoon vanilla sugar
  • 1 pinch salt
  • 2 eggs
  • 3.25 cups all-purpose flour
  • 4 teaspoons baking powder
  • 0.5 cup milk
  • 2 pounds Italian plums - peeled, halved, and pitted
  • 1 tablespoon confectioners' sugar

More Like This

Italian plum cake recipe

Italian plum cake recipe

en.petitchef.com
Delicious Plum Torte Recipe

Delicious Plum Torte Recipe

michiganplum.org
This Simple Plum Torte Is a Baker’s Secret Weapon—Here’s How to Master It

This Simple Plum Torte Is a Baker’s Secret Weapon—Here’s How to Master It

archziner.com
Italian plum ricotta tart

Italian plum ricotta tart

nzwomansweeklyfood.co.nz
Easy Plum Cake - Chefwiz

Easy Plum Cake - Chefwiz

chefwiz.com
Plum Tart Recipe | Give Me Cookie

Plum Tart Recipe | Give Me Cookie

givemecookie.com
Italian Plum Upside Down Cake Recipe - (3.9/5)

Italian Plum Upside Down Cake Recipe - (3.9/5)

keyingredient.com
Plum Cake Recipe

Plum Cake Recipe

allrecipes.com