Red Velvet Cupcakes – Low Protein Dessert | LoProfin

Red Velvet Cupcakes – Low Protein Dessert | LoProfin

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Rich and velvety Red Velvet Cupcakes made with Loprofin Baking Mix for a low protein dessert. Perfect for those on specific diets!

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Ingredients

  • 100 g butter
  • ½ cup caster sugar
  • 3 tsp baking powder
  • 1 tsp vanilla essence
  • 200 ml Sno-Pro or Milupa-lp-Drink
  • 1-2 tbsp red food colouring
  • 125 g butter, softened
  • 1½ cups icing sugar

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