Pear and Blue Cheese Skewers with Arugula and Pecans
I love easy appetizer recipes, especially when they're finger food. You've got to try the perfect blend of flavors with this easy and delicious blue cheese pear appetizer. Simple yet fancy appetizer...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mydeliciousmeals.com.
Cooking tools:
- Skewer
- Chef's knife
- Cutting board
- Serving platter
- Plate
Ingredients
- 1 pear (large, ripe pears work better for this recipe)
- 8 ounces blue cheese (I use Creamy Gorgonzola Style cheese from Trader Joe’s)
- 25 pecans (halves)
- 25 leaves baby arugula (fresh)
- maple syrup (or honey)
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