Portuguese Custard pie Recipe
Serve this delicious dessert in a snack among friends. A creamy and delicious pie that everyone will want to taste… Bon appetit!!!
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Cooking tools:
- Pie dish
- Rolling pin
- Saucepan
- Mixing bowl
- Wooden spoon
- Fork
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Peeler
- Plate
- Chef's knife
- Cutting board
- Cooling rack
- Kitchen scale
- Whisk
Ingredients
- 200 grams (7 ounces) puff pastry
- 2 tablespoons corn starch
- 6 egg yolks
- 200 grams (about 1 cup) granulated sugar
- 450 ml (2 cups) milk
- Zest of one lemon
- 1 cinnamon stick
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