Paprika-roasted cauliflower – Laura MacDonald Nutrition
Delicious paprika-roasted cauliflower recipe for summer BBQs or a simple side dish. Perfectly seasoned with garlic and parsley, it's both tasty and healthy!
Ingredients
- 1 head cauliflower, halved and washed
- 1 heaped tbsp (ish) softened butter (coconut oil works too)
- 1 tbsp sweet smoked paprika (or normal paprika)
- 1 generous tsp garlic granules
- 1 crushed garlic clove
- 1 tbsp (ish) chopped parsley
- Pepper to taste
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