Black Bean Tomato Soup with Cheese Balls - Today's Parent

Black Bean Tomato Soup with Cheese Balls - Today's Parent

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Give a new twist to black bean tomato soup with delicious easy cheese balls.

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Ingredients

  • 2 tbsp olive oil
  • 1 cup white onion, chopped
  • 1 large carrot, peeled and chopped
  • 3 cloves garlic, chopped
  • 1-2 tsp ground cumin
  • 2 540 mL cans black beans, rinsed and drained
  • 1 398 mL can diced tomatoes
  • 4 reduced-sodium chicken broth
  • 113 g or 140 g pkg goat cheese, softened
  • 1 tbsp cilantro, finely chopped
  • 1/3 cup red sweet pepper, finely chopped
  • 1/3 cup yellow sweet pepper, finely chopped

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