Caldo de Pollo (Mexican Chicken Soup) Recipe | SideChef
Immune boosting Mexican Chicken Soup is loaded with Veggies and made with bone-in chicken. The recipe is from my mother in law, and I love how easy it is to whi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 Whole Chicken
- 1 tablespoon Oil
- 8 cups Water
- 1 Onion
- 1 Russet Potato
- 1 Zucchini
- 1 cup Green Beans
- 3 Carrot
- 2 Roma Tomato
- 1/2 teaspoon Dried Oregano
- to taste Salt
- to taste Ground Black Pepper
- to taste White Rice
- to taste Lime Wedge
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