White butter sauce | epicuriantime.com
White butter sauce recipe from Epicurian Time | Perfect for 8, made with vinegar, wine, shallots, and creamy butter. Quick & delicious!
Ingredients
- 3 tablespoons white wine vinegar
- 3 tablespoons dry white wine
- 2 tablespoons shallots, finely chopped
- 1 tablespoon heavy cream
- 8 ounces unsalted butter, cold
- to taste salt and ground white pepper
- recipeIngredient ends
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