Double Chocolate Coconut Cake Recipe | Land O’Lakes
This simple, moist chocolate cake with coconut will be a chocolate lover’s delight!
Ingredients
- 1 cup Land O Lakes® Butter
- 2/3 cup chocolate-flavored syrup
- 1 (7-ounce) milk chocolate bar, broken into pieces
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup sweetened flaked coconut
- 1 cup milk
- 4 large Land O Lakes® Eggs
- 1 tablespoon lemon juice
- 1 tablespoon vanilla extract
- 1/2 teaspoon baking soda
- Powdered sugar, if desired
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