Creamy Chicken Pita Pockets | Canadian Goodness
This is the Creamy Chicken Pita Pockets recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 boneless skinless chicken breast cut in strips
- 1 tbsp (15 mL) olive oil
- Salt and pepper to taste
- A few pinches of dried oregano
- A few pinches of dried thyme
- Tomato slices
- Lettuce leaves
- 4 pita bread halved to form pockets
- Creamy Cucumber Salad
- 1/4 cup (60 mL) white vinegar
- 2 tbsp (30 mL) liquid honey
- Seasoned salt to taste
- 1 English cucumber peeled and grated
- 1/3 cup (80 mL) plain yogurt
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