Arizona Cornbread Chili Pie
Explore the unique flavors of Arizona with our Arizona Cornbread Chili Pie, packed with seasonal produce like beans and corn. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fillyourplate.org.
Cooking tools:
- Skillet
- Spoon
- Stove
- Mixing bowl
- Baking dish
- Oven
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Oven mitt
- Can opener
- Saucepan
- Colander
- Whisk
Ingredients
- 2-3 lbs ground beef
- 2-3 tbsp olive oil
- 1 large sweet yellow onion, diced
- 2-3 cloves fresh garlic, minced
- 1 green chili (hatched or anaheim) chopped fine or 1 small can of diced green chiles
- 1 jalapeno, chopped fine
- 2 cans pinto or kidney beans
- 1 can crushed tomatoes
- 1/4 cup cilantro, chopped fine
- 2 tbsp chili powder
- 1 tbsp cumin
- 1 box packaged cornbread mix
- salt and pepper to taste
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