Seafood Diablo – Fresh Seafood

Ingredients

• 1 pound seafood (see notes)
• 16 ounces diced tomatoes, with juices
• 1/4 tsp. red pepper flakes
• 1/4 tsp. black pepper, freshly ground
• 1/3 tsp. kosher salt
• 3 Tbsp. olive oil
• 1 medium onion, finely chopped
• 1 cloves garlic, chopped
• 1/4 tsp. dried oregano
• 3 Tbsp. Italian parsley, chopped
• 3 Tbsp. basil, chopped
• 1/2 cup dry white wine (optional)
• pasta, enough to make 4 cups (see notes)
• Parmesan cheese