Coffee Swiss Roll Recipe | olivemagazine
Try our coffee swiss roll recipe. This coffee swiss roll cake recipe is an easy swiss roll for an easy coffee cake recipe. Make our Christmas dessert recipe
Ingredients
- 6 eggs
- 175g golden caster sugar plus extra to dust
- 175g self-raising flour
- 2 tsp mixed with a little water to a paste coffee granules
- 50g butter melted
- 75g walnuts toasted and chopped
- to dust icing sugar
- to dust cocoa
- 250g mascarpone
- 1 tsp coffee granules mixed with a little water to a paste
- 4 tbsp golden caster sugar
- 150ml double cream whipped
- 75g walnuts roughly chopped
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