Soft Pretzels  - Urban Meadow® Recipe |  |

Soft Pretzels - Urban Meadow® Recipe | |

thefoodemporium.com

These soft pretzels are easier to make than you think!

View full recipe on thefoodemporium.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefoodemporium.com.

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Ingredients

  • 1 1/4 cups warm water
  • 5 cups Urban Meadow® All-Purpose Flour
  • 1/2 cup and 1 teaspoon Urban Meadow® Granulated Sugar, separated
  • 1 1/2 teaspoons Urban Meadow® Salt
  • 1 tablespoon Urban Meadow® Vegetable Oil
  • 1/2 cup baking soda
  • 4 cups hot water
  • 1/4 cup kosher salt for topping (optional)
  • 1/4 cup cinnamon-sugar mixture for topping (optional)

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