Crock Pot Beef and Mushroom Soup Recipe
This is a very easy crock pot soup that is good for those crisp fall or cold winter nights. Enjoy with some crusty French bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
Ingredients
- 1 1/2 lbs round steaks, cut into cubes (can use beef stew meat instead)
- 1 (10 1/2 ounce) can French onion soup
- 1 (15 ounce) can diced tomatoes, undrained
- 1 (10 3/4 ounce) can condensed golden mushroom soup
- 1/2 cup sliced celery
- 1/2 cup chopped onion
- 4 -6 ounces sliced mushrooms
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