Yogurt Cake Recipe
Yogurt cake is a soft cake perfect for breakfast or a snack, excellent to enjoy with fruit, jam or whipped cream! Discover quantities and recipe.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Yogurt Cake
Ingredients
- Greek yogurt at room temperature 11.3 oz
- Eggs approximately 4 medium 1 lb
- Butter at room temperature 5.3 oz
- Sugar 1 cup
- Type 00 flour 2 cups
- Cornstarch 2.8 oz
- Lemon peel 1
- Fine salt 1 pinch
- Baking powder (1 packet) 0.6 oz
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