Mozzarella Donuts with Marinara Sauce - Penguin Books Australia
Imagine the perfect blend of gooey, melted mozzarella cheese wrapped in a crispy coating-it's like a slice of heaven, right?
Ingredients
- 2 pounds (900g) low-moisture mozzarella
- 1x 8-ounce (227g) package cheesepuffs or crunchy Cheetos (about 2 cups)
- 2 cups all-purpose flour
- 3 eggs, lightly beaten
- Vegetable or canola oil, for frying
More Like This
Air Fryer Mozzarella Donuts | Savor Recipes
savorrecipes.com
Milky Cheese Donuts - Sweet and Savory Fried Treats - Recipes by Clare
recipesbyclare.com
Donuts de Mozzarella en Freidora de Aire | Savor Recipes
savorrecipes.com
Mozzarella Sticks in Dough
sodelicious.recipes
Roasted Tomato-Mozzarella Donuts - Kosher.com
kosher.com
Irresistible Mozzarella Sticks with Marinara Dipping Sauce - Yummy Gusto
yummygusto.com
Mozzarella Salad With Grilled Peaches & Honey - Penguin Books New Zealand
penguin.co.nz
Bacon Pineapple Donuts | Bush Cooking
bushcooking.com