Chicken Meatball Soup with Feta & Orzo | Something New For Dinner

Ingredients

• 1/2 red onion, grated or finely minced in a food processor
• 1 pound ground chicken
• 1/2 cup crumbled feta cheese
• 1/4 cups old-fashioned rolled oats
• 1/3 cup fresh dill finely chopped, including stems
• 1 T ground cumin
• 1/2 t turmeric
• 1 T grated fresh ginger
• 1 t kosher salt, preferably Diamond Krystal
• 1 T olive oil
• 1/2 red onion, chopped
• 1/2 pound sliced mushrooms
• 1 T turmeric
• 1/4 t red pepper flakes
• 3 quarts of chicken stock
• 5 ounces baby spinach
• 3 small or 2 medium zucchini, quartered lengthwise, and sliced
• 1/2 pound dried orzo
• 1/4 cup fresh lemon juice, about 1 lemon
• Fresh dill sprigs
• Sour cream, labneh or Greek yogurt (optional)
• Lemon squeezes