Ingredients
- 30 g azeite
- 1 dente de alho
- 100 g cebola
- 40 g talo de aipo
- 200 g cogumelos
- 150 g linguiça
- 100 g nabiças
- 1000 g água
- 1 c. chá de caldo de legumes caseiro
- 1 pitada de sal
- 1 pitada de pimenta
- 250 g arroz agulha
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