Ingredients
- 1 dente de alho
- 150 - 180 g pimento
- 20 g azeite
- 100 g cogumelos frescos
- 100 g tomate em pedaços
- 650 g água
- 1 c. chá de sal
- ½ c. chá de pimenta
- 1 c. chá de caldo de peixe caseiro
- 200 g arroz carolino
- 250 g salmão s/ pele e s/ espinhas
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