Sweet Potato Quiche
Seven ingredient, sweet potato quiche that makes for a fancy brunch or light lunch! This recipe is easy and uses store-bought pie shell.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbyjonister.com.
Cooking tools:
- Pepper mill
- Pie dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Fork
- Measuring cup
- Measuring spoon
Ingredients
- Frozen Pie Shell: 1 (9-inch)
- Eggs: 4 large
- Milk (I use unsweetened Almond Milk): 0.3 cup
- Leeks: 1 cup, chopped
- Sweet Potato: 2 cups, diced
- Kosher Salt: 2 teaspoons
- Freshly Ground Pepper: 1 teaspoon
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