Bacon, Egg & Cheese Breakfast Braid - Clabber Girl
Dough: In a large bowl combine the yeast, 2 cups of bread flour, baking powder, salt, and sugar. Stir together and then add the oil and water.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clabbergirl.com.
Ingredients
- .25 oz. active dry yeast
- 2 ½ C. bread flour
- 1 tsp. Clabber Girl®Baking Powder
- 1 tsp. salt
- 2 Tbsp. olive oil
- 1 C. warm water
- 2 tsp. sugar
- 8 lg. eggs, cooked scrambled
- 8 slices bacon, cooked and broken into bits
- 1 diced red pepper
- ½ C. grated cheddar cheese
- 1 egg wash
- sea salt, for sprinkling
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