FIG CAPRESE SALAD (Adapted from Bon Appetit) - Tailgate Guru
8 oz Burrata or fresh mozzarella 8 oz ripe fresh figs, cut into quarters Torn basil leaves (for serving) Coarsely ground black pepper Flaky sea salt Olive oil
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Ingredients
- 8 oz Burrata or fresh mozzarella
- 8 oz ripe fresh figs, cut into quarters
- Torn basil leaves (for serving)
- Coarsely ground black pepper
- Flaky sea salt
- Olive oil (for drizzling)
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