Khali Dosa Recipe - Food and Remedy

Khali Dosa Recipe - Food and Remedy

foodandremedy.com

Soft, spongy Khali Dosa recipe with minimal oil, perfect for breakfast or snacks. Gluten-free and easy to make! Try this authentic South Indian treat at home.

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Ingredients

  • 1 cup rice (any rice is fine)
  • 1/2 cup thick avalakki/poha
  • 2 TBSP urad dal
  • 1 tsp fenugreek seeds/menthya
  • around 1 tsp salt
  • 2.5 to 3 cups water

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