Chai-Spiced Stewed Apples
These chai-spiced stewed apples, filled with the goodness of various spices, are the perfect little treat to elevate your breakfast bowls.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at trulysoulfullyeats.com.
Cooking tools:
- Spice grinder
- Mason jar
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Stove
Ingredients
- ½ Ginger root
- 1 ½ Cinnamon stick
- 4 Peppercorns
- 3 Cloves
- 3 Cardamom pods
- 1 tsp Fennel seeds
- Nutmeg
- 1 Star anise
- 6 Apples
- ⅔ cup Sugar
- ¾ cup Water
- 1 tbsp Chai spice
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