Persimmon Mousse | Community Recipes | Nigella's Recipes | Nigella Lawson

Name: Persimmon Mousse | Community Recipes | Nigella's Recipes | Nigella Lawson
Ingredients: 4 persimmons (mature); 10 amaretti biscuits (you can substitute with shortbread and a little bit of amaretto liqueur!); 6 biscotti secchi (or graham crackers or petit beurre); 1 egg; rum; sugar

www.nigella.com

Indulge in Persimmon Mousse, a delicate dessert made from persimmons, amaretti, and rum. Chill for 2 hours, then top with whipped cream for a treat that's both sweet and satisfying.

Keywords

Vegetarian
Indulgent
Sweet
Solitary Treats

View Original

Share this recipe:

Ingredients

4 persimmons (mature)
10 amaretti biscuits (you can substitute with shortbread and a little bit of amaretto liqueur!)
6 biscotti secchi (or graham crackers or petit beurre)
1 egg
rum
sugar