Shortbread Blueberry Cheesecake Recipe

Name: Shortbread Blueberry Cheesecake Recipe
Total time: 90 min
Ingredients: 1 Organic Lemon; 500 g Flour; 175 g + 2 tablespoons brown sugar; 350 g cold + some butter; 200 g Frozen blueberries; 4 Eggs (Gr. M); 75 g + 100 g sugar; 750 g cream quark (40 % fat); 100 ml Milk; 2 packages Vanilla custard powder; 50 g Coconut flake; 7-10 Tbsp Aluminium foil

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For the crumble dough, wash the lemon hot, dab dry and finely grate the peel. Put the flour, 175 g brown sugar and 350 g butter in pieces in a bowl.

Keywords

hearty
Desserts & Baking
very easy
Cake
Baking tip

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