Spiced Chicken with Cauliflower and Broccoli Tabouli
A healthy and nutritious dish fit for your Christmas day spread - why not try our zingy Spiced Chicken and Tabouli salad? Ready to eat in 25 minutes, this gluten-free, egg-free and soy-free recipe...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Measuring spoon
- Tongs
- Serving bowl
- Plate
Ingredients
- 4 chicken breast fillets
- 2 tbsp Moroccan seasoning
- 1/4 cup (60ml) olive oil
- 150g broccoli
- 150g cauliflower
- 1 cucumber, finely chopped
- 1/2 red onion, finely chopped
- 1/2 cup chopped flat-leaf parsley
- 1/2 cup roughly chopped mint
- 1 lemon, zested, juiced
- 1/2 cup (130g) beetroot dip
- 1/2 cup Pomegranate arils
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