English muffins

Ingredients

• 1/3 cup (150 grams) warm water
• 1-1/4 teaspoons (8 grams) granulated sugar
• 1/2 teaspoon (3 grams) instant yeast
• 1 tablespoon (14 grams unsalted butter, at room temperature
• 1-2/3 cups (200 grams) all-purpose flour
• 1/2 teaspoon (3 grams) salt
• Cornmeal for dusting
• Vegetable oil or cooking spray for frying