Mango Anglaise - The Perfect Puree of Napa Valley
Mango Anglaise made with The Perfect Purée mango puree for a smooth, creamy dessert. Enjoy the tropical flavor in every spoonful.
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Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 1 cup milk
- 6 egg yolks
- 1/2 cup sugar
- 1/2 tsp. vanilla
- 1 cup The Perfect Purée Mango, thawed
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