Classic iced holly cake - Good Food Middle East

Name: Classic iced holly cake - Good Food Middle East
Ingredients: 1 x 20cm round or square Suits-all Christmas cake (see 'Goes well with' for the recipe); 5 tbsp apricot jam, warmed and sieved; 500g pack marzipan; a little icing sugar, for dusting; 1¼kg ready-to-roll white fondant icing; green and red food colouring; edible red glitter; small holly-shaped cutter

www.bbcgoodfoodme.com

This is the perfect decoration for your Christmas fruitcake if you’re unsure of your piping skills – this pretty and easy icing is sure to impress

View full recipe on www.bbcgoodfoodme.com

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Rolling pin
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Pastry brush
Paintbrush
Fine-mesh sieve
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Spoon
Saucer
Chef's knife
Airtight container

Ingredients

1 x 20cm round or square Suits-all Christmas cake (see 'Goes well with' for the recipe)
5 tbsp apricot jam, warmed and sieved
500g pack marzipan
a little icing sugar, for dusting
1¼kg ready-to-roll white fondant icing
green and red food colouring
edible red glitter
small holly-shaped cutter