Glitz & glam bauble fancies - Good Food Middle East
Easily turn a classic fruitcake into cute personalised gifts or place markers for Christmas lunch with fondant icing and cocktail
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1 x 22cm square Suits-all Christmas cake (see 'Goes well with' for the recipe)
- about 600g/1lb 5oz marzipan
- 140g apricot jam
- 1kg pack fondant icing sugar, plus extra for dusting
- assorted food colourings
- about 140g/5oz ready-to-roll fondant icing
- sprinkles, to decorate
- coloured cocktail sticks, to decorate
- cards, to decorate
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