Classic Macaroni and Cheese Recipe | The Cook Book
Learn how to make a creamy and delicious Macaroni and Cheese with this easy recipe from The Cook Book. Perfect comfort food for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thecookbook.pk.
Ingredients
- 2 cups elbow macaroni
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 2 cups milk (whole milk preferred)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
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