Fish Florentine | Kidco Kitchen

Fish Florentine | Kidco Kitchen

kitchen.kidsandcompany.com

Delicious Fish Florentine features tender fish fillets baked in garlic and olive oil, served over whole wheat penne pasta smothered in a creamy spinach puree. Perfect for family dining!

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Ingredients

  • 6 Fish Fillet
  • 1 Tbsp Olive Oil
  • 2 Tbsp Minced Garlic, plus 2 Tbsp for Spinach Puree
  • 1 ½ Cup Whole Wheat Penne Pasta, Dry
  • 3-4 Cup Raw Spinach
  • ¼ Cup Cream
  • 2 Tbsp Parmesan
  • 1 Tsp Oregano

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