Savory Mushroom Asiago Chicken with White Wine Sauce
Tender chicken breast sautéed with mushrooms and garlic, simmered in white wine, and finished with creamy asiago cheese sauce for an elegant dinner option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Meat tenderizer
- Wax paper
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Stove
- Plate
- Serving platter
Ingredients
- 1 lb boneless skinless chicken breast, about 2 large pieces
- 2 cups mushrooms, cut in half
- 1 clove garlic, minced
- 3 sprigs thyme, fresh
- 1 1/2 cups dry white wine
- 1/2 cup seasoned flour (see below for details)
- 2 tablespoons butter
- 2 tablespoons olive oil
- 1/2 cup heavy cream
- 1/3 cup shredded Asiago cheese
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon pepper, or to taste
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
More Like This
Savory Mushroom Asiago Chicken with White Wine Sauce
recipesbylena.com
Asiago Chicken in a White Wine Mushroom Sauce | Just A Pinch Recipes
justapinch.com
Irresistible Savory Mushroom Asiago Chicken Recipe for Dinner - The Pass and Provisions
passandprovisions.com
Creamy Mushroom Chicken with White Wine Sauce | Hearty Comfort Food
recipesbylena.com
Perfect Mushroom Asiago Chicken Recipe That You'll Love
theliffey.com
Mushroom Asiago Chicken Recipe - (4.4/5)
keyingredient.com
Mushroom Asiago Chicken Recipe | Samsung Food App
app.samsungfood.com
Easy Creamy Asiago Chicken with Mushrooms Recipe
kitchenscroll.com