Dan Toombs (The Curry Guy Author) BBQ Tandoori Whole Fish
This tandoori fish dish is great for summer. Works really well with Sea Bass or Sea Bream. A really quick and simple BBQ fish recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ukbbqweek.com.
Ingredients
- 2 whole bream or sea bass, cleaned
- 1 tbsp garlic and ginger paste
- 4 tbsp white wine vinegar
- 1 tsp rapeseed oil
- 1 tsp chilli powder
- 2 tbsp tandoori masala (see separate
- recipe sheet)
- 1 tsp garam masala (see separate
- 1½ tbsp plain yoghurt
- 1 lemon, quartered
- Salt
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