Ingredients
- Whole fresh crabs 2 pcs.
- Chopped white onion 30 g.
- Chopped long scallion 30 g.
- Chopped long celery 30 g.
- Long fresh red chilies, thinly sliced into long strips 30 g.
- Chinese cooking wine (Shaoxing rice cooking wine) 1 Tbsp.
- Healthy Chef® canola oil 2 Tbsp.
- Chicken broth 2 Tbsp
- For stir-fried sauce (salted egg yolks)
- Healthy Chef® canola oil ½ cups.
- Salted egg yolks (cooked) 6 pcs.
- Minced garlic 30 g.
- Oyster sauce 2 Tbsp.
- Fish sauce 1 Tbsp.
- Sugar 1 Tbsp.
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