Crabs with Salted Egg Sauce Recipe

Crabs with Salted Egg Sauce Recipe

www.healthychefoil.com

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Ingredients

  • Whole fresh crabs 2 pcs.
  • Chopped white onion 30 g.
  • Chopped long scallion 30 g.
  • Chopped long celery 30 g.
  • Long fresh red chilies, thinly sliced into long strips 30 g.
  • Chinese cooking wine (Shaoxing rice cooking wine) 1 Tbsp.
  • Healthy Chef® canola oil 2 Tbsp.
  • Chicken broth 2 Tbsp
  • For stir-fried sauce (salted egg yolks)
  • Healthy Chef® canola oil ½ cups.
  • Salted egg yolks (cooked) 6 pcs.
  • Minced garlic 30 g.
  • Oyster sauce 2 Tbsp.
  • Fish sauce 1 Tbsp.
  • Sugar 1 Tbsp.

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