Oysters Gratin with Citrus Mousse | RICARDO
Oysters gratin with citrus mousse | Perfect for a special dinner, this dish combines delicate oysters with zesty citrus for a flavorful and elegant main course.
Keywords
- appetizer recipe
- christmas appetizer recipe
- easy appetizer recipe
- oysters
- appetizer with oysters
- oyster's recipe
- oyster appetizer recipe
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Cooking tools:
- Double boiler
- Whisk
- Pot
- Microplane
- Stove
Ingredients
- 3 egg yolks
- Grated zest of 1 orange
- Grated zest and juice of 1 lemon
- 3/4 cup (180 ml) butter, cubed
- 36 bulk oysters (without the shell)
- 1/2 cup (125 ml) whipped cream, unsweetened
- Salt
- pepper
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