Pepo's Artisan Crackers – Pepo Farms
Thanks to Heather for her beautiful recipe inspiration! These crackers are the perfect starting point for your next cheese board or high country platter. We've made these with a gluten free & dairy...
Ingredients
- 1 cup milk (dairy or non-dairy)
- 1/2 cup of yoghurt (dairy or non-dairy)
- 50g brown sugar
- 75g plain flour (gluten free or regular wheat flour)
- 75g pumpkin seed flour (or almond/walnut/pecan)
- 1/2 cup dried fruit (we used equal amounts of currants & cranberries)
- 1tsp bicarb soda
- 1/3 cup of nuts (walnut/hazelnut/almond)
- 1/4 cup of seeds (pumpkin seeds or sunflower seeds)
- 1/2tsp ground turmeric
- 1/2tsp ground cinnamon
- 1/4tsp ground nutmeg
- 1/2tsp of dried herbs or 1 tsp fresh herbs (rosemary, oregano or thyme are best)
- 1/4tsp fine salt
- 1/8tsp finely cracked black pepper
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