Bahamian Sour Chicken-Vegetable Soup Recipe - Authentic & Flavorful

Name: Bahamian Sour Chicken-Vegetable Soup Recipe - Authentic & Flavorful
Ingredients: 6 cups (1425 ml) chicken stock; 1/4 cup (60 ml) whole allspice, tied in cheesecloth; 1/2 tsp (2 ml) crushed red pepper flakes; 4 cloves of garlic, peeled and roughly chopped; 1 cup (225 ml) finely diced onion; 1 cup (225 ml) finely diced celery; 1 cup (225 ml) finely diced carrot; 2 cups (475 ml) peeled and finely diced potatoes; 3/4 lb (.3 kg) skinless, boneless chicken breasts, cut into 1-inch (2.5 cm) squares, 0.25-inch (0.6 cm) thick; salt to taste; 2 tbsp (30 ml) fresh lime juice; 2 tbsp (30 ml) minced fresh mint; 2 tbsp (30 ml) minced fresh cilantro

excitedfood.com

Savor the taste of Bahamas with this delicious Bahamian Sour Chicken-Vegetable Soup Recipe, loaded with rich flavors of chicken, vegetables, and aromatic spices.

View full recipe on excitedfood.com

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Ingredients

6 cups (1425 ml) chicken stock
1/4 cup (60 ml) whole allspice, tied in cheesecloth
1/2 tsp (2 ml) crushed red pepper flakes
4 cloves of garlic, peeled and roughly chopped
1 cup (225 ml) finely diced onion
1 cup (225 ml) finely diced celery
1 cup (225 ml) finely diced carrot
2 cups (475 ml) peeled and finely diced potatoes
3/4 lb (.3 kg) skinless, boneless chicken breasts, cut into 1-inch (2.5 cm) squares, 0.25-inch (0.6 cm) thick
salt to taste
2 tbsp (30 ml) fresh lime juice
2 tbsp (30 ml) minced fresh mint
2 tbsp (30 ml) minced fresh cilantro